Argencove – Cardamom & Orange

$22.00

“Indulge in our award-winning “Cardamom & Orange 70% Cacao” dark chocolate. Handcrafted with the delicious combination of local Nicaraguan ingredients of cardamom and orange. We purchase cardamom sourced from a variety of cooperatives in Nicaragua, and for the orange we use the peel of the local orange Naranja Agria. Beautifully balanced, delicate flavours.”

Ingredients: Cacao, sugar, cacao butter, cardamom, orange.
Awards:  2024 Best In Show at Northwest Chocolate Festival

In stock

  • Best before 30/04/2026

Additional information

Weight50 g
Beans (origin)

Percentage cacao

70

Produced in

Inclusion

Cardamom, Orange

Type

When three families from Australia set out to travel the world little did they realise they would fall in love with Nicaragua and cacao. After visiting plantations all over South America they couldn’t pass up an opportunity to run their own. After much research and planning they now make their own chocolate and they’re doing a fabulous job. They’ve just won a series of International Chocolate Awards and we’re sure there will be more.Bean Bar You customers are the first to try Argencove bars outside of North America. We’re delighted to share this with you.2023: We are organising fresh batches now that summer has passed. Send us a message if you'd like to reserve anything in particular. See more