Additional information
| Percentage cacao | 70 |
|---|---|
| Type | |
| Beans (origin) | |
| Produced in |
Chocolarder – Ponta Figo, Sao Tome and Principe 70%
$14.50
“Located near the equator in the Gulf of Guinea, off the western coast of Central Africa, the island of São Tomé, often referred to as the chocolate island, boasts a unique, natural ecosystem and is renowned for producing some of the finest cocoa in the world. This is our first bar made with beans from this island, and the flavours are incredible. Tropical fruits, when coming up with a summary we kept landing on fruit salad which is not often what you would say about a chocolate bar.”
Tasting notes: Tropical fruit salad, mango, papaya.
Ingredients: Cocoa beans, unrefined raw sugar. 70g
Out of stock
Although he had a successful career as a pastry chef, Mike started Chocolarder in 2012 as a fun way to spend his days. He sources his cacao beans direct from farmers around the world that use organic and pesticide-free farming methods.As we as being committed to the farmers, and the flavour, Chocolarder is also committed to the environment. They transport their beans from origin to Cornwall in the UK by sail boat, for the lowest possible carbon emissions. In addition, all their packaging is 100% recycled and recylable. See more
