Chocolate DR – Australian Dark 70%


This bars has the aroma of red berries (cranberries, pomegranate, raspberry), raisins, and red wine. Then, with a light texture and very buttery mouth feel, this chocolate brought forth notes of sweet honey caramel sauce mixed with earthy roasted ground sesame seeds, and hints of yellow tropical fruit (lychee and star fruit).

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Charley’s Chocolate Factory in north Queensland is one of the few places in the world where chocolate is grown and made in the same location (tree-to-bar chocolate). Charley and Lynn have two plantations, and also buy cacao beans from other local farms. The rich soil in the area gives their chocolates robust flavours, which they aim to highlight through all steps of fermentation, drying, roasting and conching. See more