Additional information
| Weight | 80 g |
|---|---|
| Percentage cacao | 84 |
| Type | |
| Produced in | |
| Beans (origin) |
Coromandel – 84% Dark Chocolate
$13.00
“84 % dark chocolate single origin Vanuatu Malekula island. The dark chocolate lover rendez-vous. A light roast and a extremely long conching/ refining: bienvenu in paradise.”
Ingredients: Cacao mass, cane sugar, cacao butter
In stock
- Best before 16/06/2025
Thomas Capdevielle spent years tuning his craft and finding the right place to launch his chocolate dream. In the beautiful town of Whangamatā, two hours South East of Auckland, you can now now experience the fruits of his study. A hop, skip and jump from the beach, you can try fresh chocolate treats, feel the sand between your toes and imagine your in Vanuatu.New Zealand chocolate was already on the world stage but they're about to hit a new level. With new makers popping up thanks to the growing general appreciation of the craft chocolate movement. We had the pleasure of meeting Thomas at the first Australian Chocolate Festival in Melbourne, July 2024. We hope you love this chocolate as much as we do. See more
