Additional information
Percentage cacao | 72 |
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Type | |
Beans (origin) | |
Produced in | |
Beans (variety) |
$17.95
The Akesson plantation in the Sambirano Valley of Madagascar is used widely because the cacao is so reliably delicious. These are the beans Adam and Dustin first made chocolate with and it is still one of their favourites. We’re excited to share this special bar with you.
Out of stock
Percentage cacao | 72 |
---|---|
Type | |
Beans (origin) | |
Produced in | |
Beans (variety) |