Additional information
Weight | 50 g |
---|---|
Beans (origin) | |
Percentage cacao | 70 |
Produced in | |
Type | |
Inclusion | Seaweed |
$11.95
This is like a day at the seaside. If you taste with the seaweed side on your tongue, you are immediately met by its salty/umami flavour. As the chocolate melts, its sweet berry notes meld with the seaweed in a surprisingly enjoyable manner! Imagine eating a berry chocolate sundae at the beach on a warm day…the perfect dream for this time of year!
“This chocolate bar is made from cocoa beans grown south of the Maracaibo basin in Venezuela. Sur del Lago translates as ‘south of the lake’. We have paired this outstanding cacao with seaweed harvested in Devon by Ebb Tides. The salty, umami flavours in the seaweed complement the deep nutty and earthy notes of the cacao perfectly.” Nicola Knight, Chocolate Maker.
Ingredients: Cocoa beans, raw cane sugar, cocoa butter, dulse (palmaria palmata)
Out of stock
Weight | 50 g |
---|---|
Beans (origin) | |
Percentage cacao | 70 |
Produced in | |
Type | |
Inclusion | Seaweed |