Description
Cocoa content: 68%
Origin: Cacao Bisiesto, Nicaragua
Made in: Asheville, North Carolina, USA
$16.95
The rare and heirloom varieties of cocoa that make up this chocolate are preserved and cultivated by cocoa enthusiasts in Nicaragua. The resulting chocolate has flavour notes of tea and buttered toast – surely that makes it the perfect breakfast chocolate?!
Out of stock
Cocoa content: 68%
Origin: Cacao Bisiesto, Nicaragua
Made in: Asheville, North Carolina, USA