Jasper & Myrtle – Orange, Cinnamon and Cayenne Dark Chcoolate

$12.50

This dark chocolate hits your palate with a refreshing taste of orange followed by a scent of cinnamon and finally a tickle of cayenne to finish this taste sensation.

Awards: Silver Medal Winner – 2020 Academy of Chocolate

Ingredients:  Cocoa beans, Sugar, Cocoa Butter, Ground Cinnamon, Orange Essence, Cayenne Powder.  Contains cocoa 65%.

May contain traces of milk, tree nuts and sesame

In stock

  • Best before 01/09/2026

Additional information

Produced in

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Beans (variety)

Inclusion

Cayenne, Cinnamon, Orange, Spices

Percentage cacao

65

Li Peng Monroe makes chocolate in her small factory in Canberra. She decided to call her chocolate Jasper & Myrtle to highlight the Australian origins of her business. Jasper is a semi-precious stone found in Western Australia where she spent many years, while Myrtle is commonly found around Northern New South Wales where her partner, Peter comes from.As well as making single origin bars, which allow the flavour of the cocoa to shine, Li Peng enjoys the challenge of finding flavours that enhance the natural characteristics of the cocoa. See more