Additional information
| Weight | 75 g |
|---|---|
| Percentage cacao | 58 |
| Type | |
| Beans (origin) | |
| Produced in | |
| Beans (variety) |
- You cannot add "Hogarth - Peru gran blanco 66" to the cart because the product is out of stock.
Metiisto – Raspberry & Licorice Milk
$16.95
“A delicious 56% milk chocolate made from Tenaru cocoa, fresh Australian milk powder, Queensland Luvaberry raspberries and real Italian licorice. 100% made in our Toowoomba chocolate factory.”
In stock
Trevor Smith first started Metiisto in his home basement, in Sweden in 2012. By 2016 his chocolate was winning international awards, but he and his wife Magdalena, a dentist, decided to move back to Australia and get ‘real’ jobs.
After working as a panel beater for a year, he realised he missed making chocolate, and so together he and Magdalena have restarted Metiisto in Toowoomba. This time they are doing it with more space and bigger machinery, and are enjoying discovering the different flavours of cocoa grown in different parts of the Solomon Islands. Magdalena is the chief chocolate maker, Trevor is chief engineer - Australia is delighted! See more
