Description
Cocoa content: 55%
Origin: Ecuador
Made in: Melbourne, VIC
$13.00
This vegan milk chocolate is made using dark Ecuadorian cocoa beans, complemented with creamy and rich coconut milk. The use of coconut sugar gives a subtle sweetness, making this a milk chocolate for everyone.
Out of stock
Cocoa content: 55%
Origin: Ecuador
Made in: Melbourne, VIC
Percentage cacao | 55 |
---|---|
Type | |
Beans (origin) | |
Produced in | |
Beans (variety) |