Description
Cocoa content: 75%
Origin: ESCO Kivu, Eastern Congo & Öko Caribe Cooperative, Dominican Republic
Made in: Brooklyn, New York, USA
$14.95
This chocolate is made by combining maple sugar and unroasted cacao for a rich, warm duo with deep fudge flavour, not unlike a brownie. Adding toasted nibs gives an added crunch, perfect to be enjoyed with a good cup of coffee.
Out of stock
Cocoa content: 75%
Origin: ESCO Kivu, Eastern Congo & Öko Caribe Cooperative, Dominican Republic
Made in: Brooklyn, New York, USA