Additional information
Weight | 50 g |
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Type | |
Beans (origin) | |
Produced in | |
Percentage cacao | 75 |
$14.50
This 75% chocolate is made with cacao from the Lachua region of Guatemala. It’s sourced through the Cacao Verapaz association who with with 95 organic cacao producers each with average farm size of 1.2 hectares.
Look for tasting notes of strawberry jam and lemon.
Ingredients: organic cocoa beans, organic cane sugar, organic cocoa butter
In stock
Weight | 50 g |
---|---|
Type | |
Beans (origin) | |
Produced in | |
Percentage cacao | 75 |