South Pacific Cacao – 100% dark chocolate

$13.00

“Step into the darkness… and see the light! Some people fear that a 100% cacao content chocolate might be too bitter. Yet when they taste this bar, they marvel at its sweetness. There’s no sugar added – it’s just the fruity complexity of cacao in all its glory. The cacao butter coats the palate and helps those magic flavours linger. How can chocolate taste so savoury without added salt? One bite of this and you’ll know. It’s reminiscent of vegemite on toast, with a note of vanilla in the aroma and a deep, mushroomy richness.”

Ingredients: Organic cacao nibs, undeodorised cacao butter.

Out of stock

Additional information

Percentage cacao

100

Type

Beans (origin)

Produced in

This social enterprise is a perfect combination of passions from two sides of chocolate world. Jessica Piedmont has been working with chocolate for nearly 20 years (aka the Chocolate Artisan) combined with Brian Atkin who imports cacao beans from the Solomon Islands (Makira Gold). They have met in the middle making chocolate with Solomon Islands Cacao. For both of them this project is a passion project, driving a sustainable and valuable economy to the people of the Solomon's. We love the custom designed mould and can't wait to visit the newly opened store as soon as we're all allowed out of the house. See more