This is one of the Wellington Chocolate Facotry’s ‘signature’ bars. Having sailed it from Bougainville to New Zealand themselves in a traditional pacific canoe, this dark chocolate has zero emissions and a great story.
Wellington Chocolate are obsessed with, and one hundred percent serious about, making the best bean to bar chocolate in the world. As lovers of delicious and authentic chocolate, they are committed to sustainability. This includes being 100% Fairtrade and organic certified, building direct connections and relationships with cocoa farmers, and using environmentally sustainable practices. The vibrant packaging by local artists that captures the unique story behind each bar. See more