The Cacao Nacional from Manabi only grows in Ecuador and counts among the best fine flavour cocoa varieties in the world. Combined with a sweet 40% of raw cane sugar, this floral cocoa aroma will make your palate sing. “Great chocolate with a wonderful Nacional flavour” was the verdict at the international chocolate test.
Fragrance notes: sweet dried fruit, raisins with subtle plant notes.
Taste notes: sweet and mild, light echoes of cream and flowers, caramelised walnuts, toffee with hints of grape, finish of caramel
Josef Zotter started his confectionery business at age 26 in southern Austria. He won awards for his unusual creations and started to expand, but then had to decide whether to focus on confectionery or chocolate. Lucky for us, he chose chocolate, and over time, he has moved to make all Zotter chocolates bean-to-bar, organic and fairtrade. He is so committed to sustainability that he built his own steam powered generator fuelled by biomass and cocoa bean shells! See more