72% cacao single origin dark chocolate made with the 2020 harvest from Reserva Zorzal, San Francisco de Macoris, Cibao, Dominican Republic. Look for tasting notes of: cherries, plum, molasses, spice on a rich dark chocolate background.
Brian and Lan loved food and cooking and decided one day they should try and make chocolate in their little kitchen. They were hooked! What began as a fun experiment quickly became a popular treat with friends and soon they found themselves needing to make more and more to keep up with demand. There's something special about these bars, the care and passion is obvious from the outside and the chocolate is true to this feeling. ENGINEER + ANALYST + LOVE FOR CHOCOLATE = AWESOME CHOCOLATE! See more
I want to try this bar!Let us know if you'd like to try this, we'll get more as soon as we can and let you know when we have it. Please leave your email address below.