Dick Taylor – Fleur de Sel

$16.95

The famous Dick Taylor 73% Northerner Blend dark chocolate combined with hand-harvested Guatemalan sea salt from Bitterman Salt Co.

“We take cacao from both Akesson Plantation of Madagascar and Fazenda Camboa of Brazil, and combine it with organic cane sugar from the Green Cane Project of Brazil to craft into our 73% Northerner Blend. This balanced chocolate blend is complemented by delicate Guatemalan sea salt sprinkled onto the back of each bar.”

Ingredients: Cacao*, cane sugar*, fleur de sel (*organic)

Awards:  Academy of chocolate 2018 Bronze, 2023 Bronze;  Great taste award 2018 two stars, 2022 three stars.

Out of stock

Additional information

Percentage cacao

73

Type

Beans (origin)

,

Produced in

Inclusion

Salt

This smooth chocolate has an aroma of dried plums, with hints of tart cherry and some spiciness. It is made with all organic ingredients, and contains no soy, dairy or gluten. Dustin and Adam went from building boats to making chocolate. Passionate about making things by hand, the boys have never shied away from a challenge in order to produce a beautiful product.In their small factory in Eureka, California it takes them tree weeks to make their chocolate in a way that highlights the unique flavours of the cocoa they’ve sourced from fair-trade farms around the world. They love making chocolate, and hope you enjoy eating it just as much! See more