The cacao in this bar comes direct from the Kulkul Plantation on Karkar Island, it grows on the side of an active volcano! The chocolate is bursting with tropical vibrancy and quirkiness look for flavours of lychee, pawpaw and cream. What can you taste?
Foundry Chocolate is New Zealand's newest chocolate maker and we're excited to get them into your hands. Focusing on elegant, two ingredient, chocolate David and Janelle are on a mission to celebrate "the personalities" of the world’s cacao. Each region presents something different an d the Foundry process is modified to accentuate these flavour profiles. David has adopted the scientific aspects whilst Janelle has created the experience they lays before you now. Enjoy! See more
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