Read Cacao – Issue One
Welcome to Cacao Magazine, the first international print magazine fully dedicated to craft chocolate. This project has never been about us and we couldn’t have done it without the team effort of everybody involved. This magazine is brought to you by the amazing chocolate makers, bloggers, farmers, writers, illustrators and enthusiasts all over the world who make up this fascinating, delicious and up and coming industry.
What to Expect in the First Issue:
- An introduction to the world of craft chocolate
- Interview with award-winning maker Chocolate Naive
- Issue one’s feature country: Germany – past, present, future
- How chocolate is giving hope to rural communities in Nicaragua
- Real vanilla and its role in the fine chocolate industry
- Delicious chocolate recipes, and so much more!
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