Birdsnake – Chappy’s Sea Salt Chips


Here is Birdsnake at it again – with another new bar to drool over… We first tried a chocolate bar with chips whilst living in Ireland – Tayto’s crisps had released a one off special and it was so popular it became permanent / staple national snack (despite the chocolate)! What do you think of Chips and Chocolate?  If you love a strong dark bar with a salty twist, this is a bar you need to try.

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Tasting notes

70% Peruvian Birdsnake chocolate + Chappy’s kettle cooked potato chips


Cocoa beans, organic cane sugar, cocoa butter.

Spuds, sunflower oil, Australian sea salt.


Additional information

Weight75 g
Percentage cacao



Beans (origin)



Is it a bird? Is it a plane? Wait, that was suppose to be "Is it a snake?" .  We're delighted to share BirdSnake chocolate with you. We're not sure whether this is a bird vs snake battle or a terrifying hybrid creature... but it doesn't matter - holding this bar will set off your imagination. Opening it will reveal a bar that makes you feel like a superhero!They're one of the the most recent chocolate brands to launch in Australia - Chocolate maker / designer / manager and distributor, Freddie used to travel the world sourcing coffee beans where he was introduced to cacao and making chocolate.  With a strong connection to the farmers and an understanding of their wages and problems BirdSnake is keen to promote high transparency with regards to who get's paid what and how.They're still refining their processes but it's a great concept and we look forward to seeing this brand develop over the years. See more