Additional information
Percentage cacao | 36 |
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Type | |
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Inclusion | Nibs |
$14.95
36% white chocolate made with Nacional Arriba cacao nibs from Hacienda Victoria, the famous single-estate farm, near Guayaquil, Ecuador. For lovers of white chocolate that enjoy a little crunch / cacao punch.
This bar is made by Chinoa in Río Grande. Tierra del Fuego Argentina – the southernmost bean-to-bar chocolate maker in the world. Scan the QR code inside this bar to travel virtually to the “end of the world”.
Only 4 left in stock
Percentage cacao | 36 |
---|---|
Type | |
Beans (origin) | |
Produced in | |
Beans (variety) | |
Inclusion | Nibs |