Additional information
| Percentage cacao | 50 |
|---|---|
| Type | |
| Beans (origin) | |
| Produced in | |
| Inclusion | Almond |
Chocolarder – Almond Honey Nougatine 50% Milk
$10.90
As always, our focus is on sourcing our ingredients in the most ethical way. With honeycomb made using Cornish Black Bee Honey, toasted almonds sail-shipped from Spain to Penzance by New Dawn Traders, nougatine made in house using local free-range eggs, and unrefined sugar from a green harvest project in Brazil. Öko Caribe cocoa beans, from a community of dedicated cacao farmers in the Duarte province of Dominican Republic, bring a nutty array of flavours from the cacao base. With the addition of sweet honeycomb, toasted almonds and nougatine, this bar redesigns classic flavours with truly deep and satisfying results for both the mind and taste buds!
Ingredients: Cocoa beans, unrefined raw sugar, milk powder, toasted almonds, nougat (sugar, toasted almonds, egg white), honeycomb (honey, bicarbonate of soda)
Out of stock
Although he had a successful career as a pastry chef, Mike started Chocolarder in 2012 as a fun way to spend his days. He sources his cacao beans direct from farmers around the world that use organic and pesticide-free farming methods.As we as being committed to the farmers, and the flavour, Chocolarder is also committed to the environment. They transport their beans from origin to Cornwall in the UK by sail boat, for the lowest possible carbon emissions. In addition, all their packaging is 100% recycled and recylable. See more
