Certified Organic – These cocoa beans comes from the Semuliki Forest. Semuliki National Park is located in the Bundibugyo Region of remote Western Uganda, and is home to some of Africa’s most diverse floral and faunal wildlife.
Semuliki Forest cacao is grown by 1,002 organic smallholder farmers in the region, 52% of whom are women. Latitude Trade Co. (LTC), the company that processes and exports this cacao, has organized 6 rural collection points for farmers to access, where they sell fresh cacao weekly into the network and receive cash at the point of sale. LTC’s centralized fermentation facility and warehouse is located in the village of Bumate, at the base of the hills leading into the mountains.
Fjåk is the first bean to bar chocolate maker in Norway. From their little factory located in the Hardangerfjord in Norway they make 30 different bars. They source Nordic ingredients from the local area and have some incredibly unique flavour combinations. Their missing is to "make organic, ethically traded, ‘bean to bar’ chocolate of the highest quality possible and add the finest natural ingredients from the Nordic nature." See more
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