Description
Cocoa content: 70%
Origin: Madagascar
Beans: Trinitario
Made in: Singapore
FOSSA – Rehoboth Estate – Philippines 70%
$14.50
Out of stock
Additional information
| Percentage cacao | 70 |
|---|---|
| Type | |
| Beans (origin) | |
| Produced in | |
| Beans (variety) |
Jay Chua has a passion for chocolate and a love of making things by hand. This naturally led to him wanting to try making chocolate, and he hasn’t looked back. Inspired by a new generation of chocolate makers worldwide, Jay strives to showcase the nuances and special flavours of each batch of cocoa beans.After working for ‘big chocolate’, Jay spent a year setting up Fossa Chocolate. In his factory in a quieter part of Singpaore, he has been experimenting with flavours and processes. This is the first batch of his new chocolates, and they are amazing. See more
