Georgia Ramon – Beetroot


“White vegan choci conched with deoiled coconut flour and air-dried beetroot juice powder. Refined with roasted coconut chips.”

Ingredients: Cocoa butter, raw cane sugar, beetroot juice powder (16%), roasted coconut chips (8%), coconut flour (7%), sunflower lecithin.


Out of stock

Additional information

Weight50 g
Percentage cacao



Beans (origin)

Produced in


Beetroot, Coconut

Georg Bernadini and Ramona Gustmann founded Georgia Ramon in spring 2015 as a chocolate factory, shop and cafe in the Oberkassel district of Bonn. Georg has been a confectioner and chocolate maker for over 20 years, while Ramona is a trained salesperson with experience in the fashion and food industry.With a focus on high quality and handmade, as far as possible they use organic ingredients, and all their chocolates are vegan, gluten free and made without artificial flavours, colours or preservatives. See more