Ratio Cocoa – Vanuatu Milk


“Our milk chocolate is handmade, balancing a ratio of just four ingredients: ethically sourced cacao beans from around the world, raw organic Australian cane sugar, full cream Australian milk powder and organic cocoa butter.

Our organic Vanuatu beans are from a small group of families on the island of Malekula. This is a traditional tasting milk chocolate bar with. notes of malt that easily melts in your mouth.”

Ingredients: Organic Cacao beans, milk powder, organic raw cane sugar, organic cocoa butter

Only 5 left in stock

  • Best before 01/08/2024

Additional information

Weight70 g
Percentage cacao



Beans (origin)

Produced in

Debb Makin has lived in America, Kenya, South Africa, the UK and New Zealand, and worked as a zoologist and events manager. But her passion has always been chocolate.After training with Kirsten Tibbals of Melbourne’s Savour School, and then the team at Dandelion, she’s brought all of her skill and passion to Melbourne to start Ratio Cocoa Roasters - one of Australia’s newest bean to bar chocolate makers. She uses traditional techniques and single origin beans to create chocolate without preservatives or additives that could mask the true flavours of the beans. See more