Additional information
| Beans (origin) | |
|---|---|
| Produced in | |
| Beans (variety) | |
| Percentage cacao | 45 |
| Type |
Zotter – Peru 45%
$9.95
“A milk chocolate created as a single origin chocolate with a 45% cacao content. The cacao is grown by the Cacao de Aroma Cooperative in Peru. Organic cacao beans instead of cocaine with their cacao-growing business, these farmers finally have a legal income source and have managed to free themselves from the shackles of cocaine cultivation. This is an amazing cacao, which we turn into a sweet milk chocolate with the addition of sugar, genuine vanilla and some delicious organic mountain milk from the Tyrol. Fragrance notes: milk, creamy caramel Taste notes: sweet and milky, creamy, milky caramel, mild, spicy notes of cinnamon (butter biscuit with a hint of cinnamon), finish of sweet caramel with a pinch of salt”
Out of stock
Josef Zotter started his confectionery business at age 26 in southern Austria. He won awards for his unusual creations and started to expand, but then had to decide whether to focus on confectionery or chocolate. Lucky for us, he chose chocolate, and over time, he has moved to make all Zotter chocolates bean-to-bar, organic and fairtrade. He is so committed to sustainability that he built his own steam powered generator fuelled by biomass and cocoa bean shells! See more
