Argencove – Pecan Pie


“A mosaic of roasted pecans and thin shards of panela combine with caramelized white chocolate to give the rich indulgence of Pecan Pie.”

Ingredients: Cacao butter, milk powder, sugar, pecan nuts, and panela.

Out of stock


2021-22 Bronze- International Chocolate Awards:
World Dark chocolate inclusion category.

2021-22 Silver- International Chocolate Awards:
Americas Dark chocolate inclusion category.

Additional information

Weight68 g


Percentage cacao


Beans (origin)

When three families from Australia set out to travel the world little did they realise they would fall in love with Nicaragua and cacao. After visiting plantations all over South America they couldn’t pass up an opportunity to run their own. After much research and planning they now make their own chocolate and they’re doing a fabulous job. They’ve just won a series of International Chocolate Awards and we’re sure there will be more.Bean Bar You customers are the first to try Argencove bars outside of North America. We’re delighted to share this with you.2023: We are organising fresh batches now that summer has passed. Send us a message if you'd like to reserve anything in particular. See more