Description
Cacao Content: 76%
Origin: Nicaragua
Beans: Nicalizo
Made in: Averio, Portugal
$13.95
This light brown chocolate is made with the Nicalizo beans from Nicaragua. One of the ‘Heirloom’ varieties it might awaken senses of dried fruit or something woody. A perfect after dinner chocolate to pair with a tawny port or brandy.
Out of stock
Cacao Content: 76%
Origin: Nicaragua
Beans: Nicalizo
Made in: Averio, Portugal