Firetree Chocolate – Dominican Republic

$9.95

Chocolate cake drenched in a cherry liqueur syrup! Wow, what an aroma! And the texture of the chocolate! So smooth and creamy, like whipped butter! The flavour notes within this chocolate were of day old chocolate cake, re-heated, and spread with lashings of butter, a brown pear purée and a generous sprinkle of hazelnut praline. Lovely

 

Only 1 left in stock

  • Best before 01/07/2024

Category: Tags: ,

Additional information

Weight65 g
Beans (origin)

Percentage cacao

72

Produced in

Type

Firetree Chocolate was founded by industry veterans David Zulman and Martyn O’Dare – with over 90 years in the chocolate between them. They understand that a really good chocolate bar begins with the expertise of a cocoa farmer and finishes with a Chocolate Maker who understands that every single step of the process – from roasting to conching - can shape the end taste experience. They're passionate about taste, provenance, cocoa pedigree, rarity, and their hand-picked team of island farmers - who they know by name.To create their rich volcanic chocolate, Firetree Chocolate directly source all of their own cocoa from single estates on volcanic islands, mostly in the South Pacific ‘Ring of Fire’, as they believe that the unique flavour profiles found in these cocoa beans are second-to-none. When you choose Firetree, you’ll be choosing to experience rare cocoa that makes up less than 0.2% of the world’s cocoa beans grown today.Firetree’s collection is dairy-and-nut-free, vegan-friendly, kosher and halal. See more