Description
Cocoa content: 70%
Origin: Madagascar
Made in: Singapore
FOSSA – Mava Ottange
$11.95
There is something special about a bar of chocolate made from a single farm in a far away place. This one comes from the Ottage farm, the smallest of farms that comprise the MAVA plantation in the north of Madagascar.
Out of stock
Additional information
| Percentage cacao | 70 |
|---|---|
| Type | |
| Beans (origin) | |
| Produced in | |
| Beans (variety) |
Jay Chua has a passion for chocolate and a love of making things by hand. This naturally led to him wanting to try making chocolate, and he hasn’t looked back. Inspired by a new generation of chocolate makers worldwide, Jay strives to showcase the nuances and special flavours of each batch of cocoa beans.After working for ‘big chocolate’, Jay spent a year setting up Fossa Chocolate. In his factory in a quieter part of Singpaore, he has been experimenting with flavours and processes. This is the first batch of his new chocolates, and they are amazing. See more
