Gaston – Dark milk and peanuts


It’s rare for a chocolate maker to choose a favourite among their creations but this dark milk chocolate with caramelised peanuts is Olivier’s go to bar!

AWARDS: 2020 Academy of Chocolate awards Bronze

In stock

  • Best before 01/12/2024

Additional information

Weight69 g
Percentage cacao



Beans (origin)

Produced in



Established in 2017 head chocolate maker Olivier Fernandez started Gaston Chocolat in partnership with Australian David Cram. In their small factory on the main street of Port-Vila they have a gorgeous shop where you can taste their bars and see how the chocolate is made.When they’re not making chocolate you’ll find Olivier riding his motorbike around the islands to meet with cacao farmers working to ensure great beans are available to make great chocolate. Meanwhile David is working on agriculture and community development projects throughout the Pacific. See more