Additional information
| Percentage cacao | 72 |
|---|---|
| Type | |
| Beans (origin) | Belize, Dominican Republic, Haiti, Madagascar, Sao Tome & Príncipe |
| Produced in |
Zotter – 72% Opus 5 Cuvee Dark
$9.95
“Island hopping: experience a top cuvee created with rare cacao varieties from five different countries: Madagascar, SÃo Tome, the Dominican Republic, Haiti and Belize. This cuvee embodies island cacao with a Caribbean flair and a harmonious and at the same time incredibly exciting aroma profile. Each cacao variety is individually roasted, and all of them combine to produce a cacao cuvee with a holiday feeling.
Limited Edition: available only for one year.
Taste notes: notes of spices, oranges, limes and herbs
Conching time: 20 hrs.
Out of stock
Josef Zotter started his confectionery business at age 26 in southern Austria. He won awards for his unusual creations and started to expand, but then had to decide whether to focus on confectionery or chocolate. Lucky for us, he chose chocolate, and over time, he has moved to make all Zotter chocolates bean-to-bar, organic and fairtrade. He is so committed to sustainability that he built his own steam powered generator fuelled by biomass and cocoa bean shells! See more
