Additional information
| Weight | 65 g |
|---|---|
| Percentage cacao | 70 |
| Type | |
| Beans (origin) | |
| Produced in | |
| Beans (variety) | |
| Inclusion | Cherry, Coconut |
Birdsnake – Cherry & Coconut
$12.50
The Birdsnake Valentines day special bar – one of two Valentines day special edition bars that were launched in Australia in 2023. If you are following Bean Bar You, you would have seen us send you direct to Fred and the team to get your fill, nothing beats direct trade whenever possible. Lucky for us, the bar was so popular that they decided to keep it on for a bit and we couldn’t resist getting a batch in to try for ourselves. It’s a winner! If you like glace cherry chunks and love coconut then this is a bar you must try while it lasts.
“Made in Melbourne with transparently sourced cacao from Peru, we paired this chocolate with sweet cherry and cool coconut. Chocolate has long been a language of love, so when you’re consuming this bar we’re asking you to love yourself first, and then maybe share with someone dear. Yours truly, Birdsnake xx”
Ingredients: Cocoa Beans, organic cane sugar, cocoa butter, glace cherry, desiccated coconut
Out of stock
Is it a bird? Is it a plane? Wait, that was suppose to be "Is it a snake?" . We're delighted to share BirdSnake chocolate with you. We're not sure whether this is a bird vs snake battle or a terrifying hybrid creature... but it doesn't matter - holding this bar will set off your imagination. Opening it will reveal a bar that makes you feel like a superhero!They're one of the the most recent chocolate brands to launch in Australia - Chocolate maker / designer / manager and distributor, Freddie used to travel the world sourcing coffee beans where he was introduced to cacao and making chocolate. With a strong connection to the farmers and an understanding of their wages and problems BirdSnake is keen to promote high transparency with regards to who get's paid what and how.They're still refining their processes but it's a great concept and we look forward to seeing this brand develop over the years. See more
