Description
Cocoa content: 70%
Origin: Venezuela
Beans: Criollo
Made in: Toronto, Canada
Awards: International Chocolate Awards Gold 2015 & Silver 2016
$24.95
It took them a decade to get the beans for this bar, but it was worth the wait! With only a light roast and minimal conching, this amazing chocolate has low astringency and a lovely long finish.
You have a unique opportunity to taste this chocolate with the chocolate maker! Listen to Episode 1 of the Slow Melt podcast Makers Series to learn more about David, Cynthia & their chocolate, and do a guided tasting with them!
Out of stock
Cocoa content: 70%
Origin: Venezuela
Beans: Criollo
Made in: Toronto, Canada
Awards: International Chocolate Awards Gold 2015 & Silver 2016
Percentage cacao | 70 |
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